Superfood: any food that offers high levels of vitamins, minerals, and Fido chemicals. Most fruits, vegetables, in herbs fit in this definition.
Organic: Produce grown without manmade pesticides, fertilizers, or GMO‘s, and livestock raise without unnecessary chemicals, medications, feed alternatives, or growth hormones.
Probiotic: The term indicates that a food replenishes the natural healthy fauna in the gut.
Fermentation: When The sugar in a food or beverage has been broken down by the presence of yeast or bacteria.
Gluten Free: Foods that contain no gluten, a mixture of proteins found in wheat and some other grains. Gluten-free Foods include rice, cassava, soy, corn, potatoes, beans, spelt, buckwheat, sourghum, tapioca and amaranth.